What is Hazelnuts (Raw)?

Hazelnuts are exceptionally rich in vitamin E, monounsaturated fats, and unique polyphenols that support heart and brain health. These buttery nuts provide manganese, copper, and folate along with plant compounds that may reduce inflammation and improve cholesterol levels. Hazelnuts are staples of Mediterranean diet associated with longevity.

Key Highlights

  • Exceptional vitamin E (28% DV) - powerful antioxidant
  • Very high in heart-healthy monounsaturated fats
  • Rich in manganese (86% DV) for metabolism
  • Good copper source (24% DV) for energy
  • Provides folate (8% DV) for cell health
  • May lower LDL cholesterol significantly
  • Supports brain health and cognitive function
  • May reduce inflammation throughout body

Hazelnuts (Raw) Nutrition Facts

Nutrition values per 28 g (28g)

Nutrient Amount % Daily Value*
Calories 178 -
Total Fat 17g 22%
Saturated Fat 0g 0%
Cholesterol mg 0%
Sodium mg 0%
Total Carbohydrates 4.7g 2%
Dietary Fiber 2.8g 10%
Sugars 0g -
Protein 4.2g 8%
Vitamins
Vitamin E 4.3mg 0%
Folate 32mcg 0%
Minerals
Magnesium 46mg 0%
Copper 0.5mg 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Health Benefits of Hazelnuts (Raw)

Exceptional vitamin E (28% DV) - powerful antioxidant

Exceptional vitamin E (28% DV) - powerful antioxidant

Very high in heart-healthy monounsaturated fats

Very high in heart-healthy monounsaturated fats

Rich in manganese (86% DV) for metabolism

Rich in manganese (86% DV) for metabolism

Good copper source (24% DV) for energy

Good copper source (24% DV) for energy

Provides folate (8% DV) for cell health

Provides folate (8% DV) for cell health

May lower LDL cholesterol significantly

May lower LDL cholesterol significantly

Supports brain health and cognitive function

Supports brain health and cognitive function

May reduce inflammation throughout body

May reduce inflammation throughout body

Hazelnuts (Raw) for Your Health Goals

Discover how Hazelnuts (Raw) can support your specific nutrition and health goals:

How to Select & Store Hazelnuts (Raw)

🏠 Storage Tips

  • Store in airtight container in refrigerator for 6 months or freeze for 1 year
  • High fat content causes rancidity at room temperature
  • Buy raw for most health benefits
  • Remove skins by toasting and rubbing in towel if desired

Best Ways to Eat Hazelnuts (Raw)

Quick Recipe Ideas

  • Eat raw or lightly toasted as snack
  • Make hazelnut butter for spreading
  • Add to baked goods and desserts
  • Sprinkle on salads or roasted vegetables
  • Blend into smoothies for creaminess
  • Pair with dark chocolate for classic combination

Track Hazelnuts (Raw) in Your Diet

Use Nutrivio to log Hazelnuts (Raw) and see how it fits your daily nutrition goals. Get personalized recommendations based on your health profile.