What is Shiitake Mushrooms?

Shiitake mushrooms are medicinal fungi containing lentinan, vitamin D, and B vitamins that boost immunity, support heart health, and provide umami flavor.

Key Highlights

  • Contains lentinan for immune support
  • Natural source of vitamin D (especially if sun-dried)
  • Supports cardiovascular health
  • Rich in B vitamins for energy

Shiitake Mushrooms Nutrition Facts

Nutrition values per 100 g (100g)

Nutrient Amount % Daily Value*
Calories 34 -
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol mg 0%
Sodium mg 0%
Total Carbohydrates 6.8g 2%
Dietary Fiber 2.5g 9%
Sugars 0g -
Protein 2.2g 4%
Vitamins
Vitamin D 100IU 25%
Vitamin B6 0.3mg 18%
Minerals
Zinc 1.3mg 12%
Selenium 5.7µg 10%
Copper 0.9mg 90%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Health Benefits of Shiitake Mushrooms

Contains lentinan for immune support

Contains lentinan for immune support

Natural source of vitamin D (especially if sun-dried)

Natural source of vitamin D (especially if sun-dried)

Supports cardiovascular health

Supports cardiovascular health

Rich in B vitamins for energy

Rich in B vitamins for energy

Shiitake Mushrooms for Your Health Goals

Discover how Shiitake Mushrooms can support your specific nutrition and health goals:

Best Ways to Eat Shiitake Mushrooms

Quick Recipe Ideas

  • Sautéed with garlic and herbs
  • Added to stir-fries and ramen
  • Grilled as a meat substitute
  • Dried and rehydrated for soups

Track Shiitake Mushrooms in Your Diet

Use Nutrivio to log Shiitake Mushrooms and see how it fits your daily nutrition goals. Get personalized recommendations based on your health profile.