What is Pecans (Raw)?

Pecans are among the most antioxidant-rich nuts, providing exceptional manganese, copper, and thiamin. These buttery nuts contain heart-healthy monounsaturated fats and plant sterols that may lower cholesterol. Pecans offer unique polyphenol antioxidants that support brain health and reduce inflammation throughout the body.

Key Highlights

  • Among highest antioxidant content of all nuts
  • Exceptional manganese (64% DV) for metabolism
  • Very high copper (38% DV) for energy production
  • Good thiamin source (12% DV) for nerve function
  • Rich in heart-healthy monounsaturated fats
  • Contains plant sterols lowering cholesterol
  • May improve brain function and reduce dementia risk
  • Supports heart health and reduces inflammation

Pecans (Raw) Nutrition Facts

Nutrition values per 28 g (28g)

Nutrient Amount % Daily Value*
Calories 196 -
Total Fat 20.4g 26%
Saturated Fat 0g 0%
Cholesterol mg 0%
Sodium mg 0%
Total Carbohydrates 3.9g 1%
Dietary Fiber 2.7g 10%
Sugars 0g -
Protein 2.6g 5%
Vitamins
Minerals
Magnesium 34mg 0%
Zinc 1.3mg 0%
Copper 0.3mg 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Health Benefits of Pecans (Raw)

Among highest antioxidant content of all nuts

Among highest antioxidant content of all nuts

Exceptional manganese (64% DV) for metabolism

Exceptional manganese (64% DV) for metabolism

Very high copper (38% DV) for energy production

Very high copper (38% DV) for energy production

Good thiamin source (12% DV) for nerve function

Good thiamin source (12% DV) for nerve function

Rich in heart-healthy monounsaturated fats

Rich in heart-healthy monounsaturated fats

Contains plant sterols lowering cholesterol

Contains plant sterols lowering cholesterol

May improve brain function and reduce dementia risk

May improve brain function and reduce dementia risk

Supports heart health and reduces inflammation

Supports heart health and reduces inflammation

Pecans (Raw) for Your Health Goals

Discover how Pecans (Raw) can support your specific nutrition and health goals:

How to Select & Store Pecans (Raw)

🏠 Storage Tips

  • Store pecans in airtight container in refrigerator for 6 months or freeze for 1 year
  • High fat content causes rancidity at room temperature
  • Buy raw for most health benefits
  • Smell before eating - rancid pecans have paint-like odor

Best Ways to Eat Pecans (Raw)

Quick Recipe Ideas

  • Eat raw or lightly toasted as snack
  • Add to oatmeal or yogurt for crunch
  • Make pecan butter for spreading
  • Use in baked goods and desserts
  • Sprinkle on salads with cheese
  • Make candied pecans for treats

Track Pecans (Raw) in Your Diet

Use Nutrivio to log Pecans (Raw) and see how it fits your daily nutrition goals. Get personalized recommendations based on your health profile.