What is Mackerel (Atlantic)?
Mackerel is one of the richest sources of omega-3 fatty acids EPA and DHA, surpassing even salmon. This oily fish provides exceptional vitamin D, vitamin B12, and selenium while being lower in mercury than larger fish. Mackerel supports heart health, brain function, and reduces inflammation throughout the body.
Key Highlights
- Exceptionally high omega-3 (1,000mg+ per 3oz)
- Very high vitamin D (90% DV) rare in foods
- Excellent vitamin B12 (279% DV) for energy
- Rich in selenium (75% DV) for thyroid
- Provides high-quality complete protein (20g per 3oz)
- Lower in mercury than tuna or swordfish
- Contains coenzyme Q10 for heart health
- Supports brain health and cognitive function
Mackerel (Atlantic) Nutrition Facts
Nutrition values per 88 g (88g)
| Nutrient | Amount | % Daily Value* |
|---|---|---|
| Calories | 223 | - |
| Total Fat | 15.1g | 19% |
| Saturated Fat | 0g | 0% |
| Cholesterol | mg | 0% |
| Sodium | mg | 0% |
| Total Carbohydrates | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | - |
| Protein | 20.3g | 41% |
| Vitamins | ||
| Vitamin D | 16.1mcg | 0% |
| Vitamin B12 | 16.7mcg | 0% |
| Minerals | ||
| Selenium | 51.6mcg | 0% |
| Phosphorus | 217mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Health Benefits of Mackerel (Atlantic)
Exceptionally high omega-3 (1,000mg+ per 3oz)
Exceptionally high omega-3 (1,000mg+ per 3oz)
Very high vitamin D (90% DV) rare in foods
Very high vitamin D (90% DV) rare in foods
Excellent vitamin B12 (279% DV) for energy
Excellent vitamin B12 (279% DV) for energy
Rich in selenium (75% DV) for thyroid
Rich in selenium (75% DV) for thyroid
Provides high-quality complete protein (20g per 3oz)
Provides high-quality complete protein (20g per 3oz)
Lower in mercury than tuna or swordfish
Lower in mercury than tuna or swordfish
Contains coenzyme Q10 for heart health
Contains coenzyme Q10 for heart health
Supports brain health and cognitive function
Supports brain health and cognitive function
Mackerel (Atlantic) for Your Health Goals
Discover how Mackerel (Atlantic) can support your specific nutrition and health goals:
Mackerel (Atlantic) for Heart Health
Exceptionally high omega-3 content supports cardiovascular function
Relevance: 9.6/10Mackerel (Atlantic) for Brain Health
Omega-3 DHA critical for brain structure and function
Relevance: 9.3/10Mackerel (Atlantic) for Anti Aging
Omega-3 and antioxidants combat inflammation and cellular aging
Relevance: 8.9/10Mackerel (Atlantic) for Immune Health
Vitamin D and selenium support robust immune function
Relevance: 8.4/10Mackerel (Atlantic) for Muscle Building
High-quality complete protein supports muscle synthesis
Relevance: 8.1/10Mackerel (Atlantic) for Energy
B vitamins and protein provide sustained energy
Relevance: 7.8/10How to Select & Store Mackerel (Atlantic)
🏠 Storage Tips
- Fresh mackerel highly perishable - use within 1-2 days or freeze immediately
- Frozen mackerel keeps for 2-3 months
- Canned mackerel shelf-stable for years
- Look for bright eyes and firm flesh when buying fresh
Best Ways to Eat Mackerel (Atlantic)
Quick Recipe Ideas
- Grill or broil with lemon and herbs
- Pan-sear with garlic and olive oil
- Smoke for traditional preparation
- Add canned mackerel to salads
- Make fish tacos with cabbage slaw
- Bake with tomatoes and olives
Track Mackerel (Atlantic) in Your Diet
Use Nutrivio to log Mackerel (Atlantic) and see how it fits your daily nutrition goals. Get personalized recommendations based on your health profile.