What is Mackerel (Atlantic)?

Mackerel is one of the richest sources of omega-3 fatty acids EPA and DHA, surpassing even salmon. This oily fish provides exceptional vitamin D, vitamin B12, and selenium while being lower in mercury than larger fish. Mackerel supports heart health, brain function, and reduces inflammation throughout the body.

Key Highlights

  • Exceptionally high omega-3 (1,000mg+ per 3oz)
  • Very high vitamin D (90% DV) rare in foods
  • Excellent vitamin B12 (279% DV) for energy
  • Rich in selenium (75% DV) for thyroid
  • Provides high-quality complete protein (20g per 3oz)
  • Lower in mercury than tuna or swordfish
  • Contains coenzyme Q10 for heart health
  • Supports brain health and cognitive function

Mackerel (Atlantic) Nutrition Facts

Nutrition values per 88 g (88g)

Nutrient Amount % Daily Value*
Calories 223 -
Total Fat 15.1g 19%
Saturated Fat 0g 0%
Cholesterol mg 0%
Sodium mg 0%
Total Carbohydrates 0g 0%
Dietary Fiber 0g 0%
Sugars 0g -
Protein 20.3g 41%
Vitamins
Vitamin D 16.1mcg 0%
Vitamin B12 16.7mcg 0%
Minerals
Selenium 51.6mcg 0%
Phosphorus 217mg 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Health Benefits of Mackerel (Atlantic)

Exceptionally high omega-3 (1,000mg+ per 3oz)

Exceptionally high omega-3 (1,000mg+ per 3oz)

Very high vitamin D (90% DV) rare in foods

Very high vitamin D (90% DV) rare in foods

Excellent vitamin B12 (279% DV) for energy

Excellent vitamin B12 (279% DV) for energy

Rich in selenium (75% DV) for thyroid

Rich in selenium (75% DV) for thyroid

Provides high-quality complete protein (20g per 3oz)

Provides high-quality complete protein (20g per 3oz)

Lower in mercury than tuna or swordfish

Lower in mercury than tuna or swordfish

Contains coenzyme Q10 for heart health

Contains coenzyme Q10 for heart health

Supports brain health and cognitive function

Supports brain health and cognitive function

Mackerel (Atlantic) for Your Health Goals

Discover how Mackerel (Atlantic) can support your specific nutrition and health goals:

How to Select & Store Mackerel (Atlantic)

🏠 Storage Tips

  • Fresh mackerel highly perishable - use within 1-2 days or freeze immediately
  • Frozen mackerel keeps for 2-3 months
  • Canned mackerel shelf-stable for years
  • Look for bright eyes and firm flesh when buying fresh

Best Ways to Eat Mackerel (Atlantic)

Quick Recipe Ideas

  • Grill or broil with lemon and herbs
  • Pan-sear with garlic and olive oil
  • Smoke for traditional preparation
  • Add canned mackerel to salads
  • Make fish tacos with cabbage slaw
  • Bake with tomatoes and olives

Track Mackerel (Atlantic) in Your Diet

Use Nutrivio to log Mackerel (Atlantic) and see how it fits your daily nutrition goals. Get personalized recommendations based on your health profile.