What is Swiss Chard (Cooked)?

Swiss chard is exceptional for vitamin K (716% DV per cup) critical for blood clotting and bone health, plus high magnesium and potassium.

Key Highlights

  • Exceptional vitamin K for bones and blood
  • High magnesium (38% DV) for muscles
  • High potassium (961mg) for blood pressure
  • Syringic acid may regulate blood sugar

Swiss Chard (Cooked) Nutrition Facts

Nutrition values per 175 g (175g)

Nutrient Amount % Daily Value*
Calories 35 -
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol mg 0%
Sodium mg 0%
Total Carbohydrates 7.2g 3%
Dietary Fiber 3.7g 13%
Sugars 0g -
Protein 3.3g 7%
Vitamins
Vitamin A 5148µg 0%
Vitamin K 572µg 0%
Minerals
Magnesium 152mg 0%
Potassium 961mg 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Health Benefits of Swiss Chard (Cooked)

Exceptional vitamin K for bones and blood

Exceptional vitamin K for bones and blood

High magnesium (38% DV) for muscles

High magnesium (38% DV) for muscles

High potassium (961mg) for blood pressure

High potassium (961mg) for blood pressure

Syringic acid may regulate blood sugar

Syringic acid may regulate blood sugar

Swiss Chard (Cooked) for Your Health Goals

Discover how Swiss Chard (Cooked) can support your specific nutrition and health goals:

Swiss Chard (Cooked) for Health Conditions

See how Swiss Chard (Cooked) fits into eating patterns for specific health conditions:

Swiss Chard (Cooked) for Acid Reflux

Swiss Chard (Cooked) can be part of a balanced diet for Acid Reflux.

Neutral

Swiss Chard (Cooked) for Anxiety

Swiss Chard (Cooked) can be part of a balanced diet for Anxiety.

Neutral

Swiss Chard (Cooked) for Chronic Fatigue

Swiss Chard (Cooked) can be part of a balanced diet for Chronic Fatigue.

Neutral

Swiss Chard (Cooked) for Chronic Inflammation

Swiss Chard (Cooked) contains nutrients that can help manage Chronic Inflammation.

Recommended

Swiss Chard (Cooked) for High Blood Pressure

Swiss Chard (Cooked) contains nutrients that can help manage High Blood Pressure.

Recommended

Swiss Chard (Cooked) for High Cholesterol

Swiss Chard (Cooked) can be part of a balanced diet for High Cholesterol.

Neutral

Swiss Chard (Cooked) for Histamine Intolerance

Swiss Chard (Cooked) can be part of a balanced diet for Histamine Intolerance.

Neutral

Swiss Chard (Cooked) for Insulin Resistance

Swiss Chard (Cooked) can be part of a balanced diet for Insulin Resistance.

Neutral

Swiss Chard (Cooked) for Iron Deficiency

Swiss Chard (Cooked) contains nutrients that can help manage Iron Deficiency.

Recommended

Swiss Chard (Cooked) for Irritable Bowel Syndrome

Swiss Chard (Cooked) can be part of a balanced diet for Irritable Bowel Syndrome.

Neutral

Swiss Chard (Cooked) for Muscle Cramps

Swiss Chard (Cooked) can be part of a balanced diet for Muscle Cramps.

Neutral

Swiss Chard (Cooked) for Osteoporosis

Swiss Chard (Cooked) can be part of a balanced diet for Osteoporosis.

Neutral

Swiss Chard (Cooked) for Type 2 Diabetes

Swiss Chard (Cooked) contains nutrients that can help manage Type 2 Diabetes.

Recommended

Compare Swiss Chard (Cooked) with Other Foods

Side-by-side nutrition comparisons to help you choose:

How to Select & Store Swiss Chard (Cooked)

🏠 Storage Tips

  • Store unwashed in plastic bag up to 5 days; blanch and freeze 10 months

Best Ways to Eat Swiss Chard (Cooked)

Quick Recipe Ideas

  • Sauteed with garlic
  • Stems cooked separately from leaves
  • In frittatas
  • Braised slowly

Track Swiss Chard (Cooked) in Your Diet

Use Nutrivio to log Swiss Chard (Cooked) and see how it fits your daily nutrition goals. Get personalized recommendations based on your health profile.