Quick Summary
When to Choose Oyster Mushrooms
When to Choose Swiss Chard (Cooked)
Nutrition Facts Comparison
Side-by-side comparison per undefinedundefined serving:
| Nutrient | Oyster Mushrooms | Swiss Chard (Cooked) | Winner |
|---|---|---|---|
| Calories | 28 | 35 | 🏆 Oyster Mushrooms |
| Protein | 2.8g | 3.3g | 🏆 Swiss Chard (Cooked) |
| Carbohydrates | 5.2g | 7.2g | |
| Fiber | 2g | 3.7g | 🏆 Swiss Chard (Cooked) |
Key Vitamins & Minerals
Potassium
🏆 Swiss Chard (Cooked) has 2.7x more
Health Benefits Comparison
Oyster Mushrooms Benefits
- Natural statins may lower LDL cholesterol
- Beta-glucans enhance immunity
- Plant-based vitamin D when UV-exposed
- High protein for mushrooms (3g per cup)
Swiss Chard (Cooked) Benefits
- Exceptional vitamin K for bones and blood
- High magnesium (38% DV) for muscles
- High potassium (961mg) for blood pressure
- Syringic acid may regulate blood sugar
Practical Considerations
💰 Cost
Oyster Mushrooms: Moderate
Swiss Chard (Cooked): Moderate
🕒 Preparation
Oyster Mushrooms: Easy
Swiss Chard (Cooked): Easy
📦 Storage
Oyster Mushrooms: Refrigerate
Swiss Chard (Cooked): Refrigerate
🍽️ Versatility
Oyster Mushrooms: Very versatile
Swiss Chard (Cooked): Very versatile
The Bottom Line
Both Oyster Mushrooms and Swiss Chard (Cooked) are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.
Choose Oyster Mushrooms if:
Choose Swiss Chard (Cooked) if:
Best approach? Include both in your diet to get a wider range of nutrients!
Track Oyster Mushrooms and Swiss Chard (Cooked) in Nutrivio
Compare how Oyster Mushrooms and Swiss Chard (Cooked) fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.
