What is Oranges?

Oranges are famous for vitamin C but also provide fiber, folate, potassium, and flavonoids that support immune function, heart health, and skin quality.

Key Highlights

  • Excellent source of vitamin C for immune support
  • High in fiber for digestive health
  • Contains flavonoids for heart health
  • Provides folate for cell growth
  • Hydrating with high water content

Oranges Nutrition Facts

Nutrition values per 140 g (140g)

Nutrient Amount % Daily Value*
Calories 62 -
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol mg 0%
Sodium mg 0%
Total Carbohydrates 15.4g 6%
Dietary Fiber 3.1g 11%
Sugars 0g -
Protein 0g 0%
Vitamins
Vitamin C 70mg 78%
Vitamin A 14µg 2%
Folate 40µg 10%
Minerals
Potassium 237mg 5%
Calcium 52mg 5%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Health Benefits of Oranges

Excellent source of vitamin C for immune support

Excellent source of vitamin C for immune support

High in fiber for digestive health

High in fiber for digestive health

Contains flavonoids for heart health

Contains flavonoids for heart health

Provides folate for cell growth

Provides folate for cell growth

Hydrating with high water content

Hydrating with high water content

Oranges for Your Health Goals

Discover how Oranges can support your specific nutrition and health goals:

How to Select & Store Oranges

🏠 Storage Tips

  • Store at room temperature for up to 1 week or refrigerate for up to 2 weeks
  • Bring to room temperature before eating for best flavor

Best Ways to Eat Oranges

Quick Recipe Ideas

  • Fresh, whole fruit for maximum fiber
  • Segmented into salads
  • Juiced (though eating whole is better)
  • Zest added to cooking for concentrated flavor

Track Oranges in Your Diet

Use Nutrivio to log Oranges and see how it fits your daily nutrition goals. Get personalized recommendations based on your health profile.