What is Flaxseeds (Ground)?

Flaxseeds are the richest plant source of omega-3 ALA, plus they provide lignans (phytoestrogens), fiber, and protein that support heart, hormone, and digestive health.

Key Highlights

  • Highest plant-based omega-3 ALA (2.4g per tbsp)
  • Lignans support hormone balance
  • Excellent source of fiber (both types)
  • May reduce breast cancer risk
  • Supports digestive regularity

Flaxseeds (Ground) Nutrition Facts

Nutrition values per 14 g (14g)

Nutrient Amount % Daily Value*
Calories 75 -
Total Fat 6g 8%
Saturated Fat 0g 0%
Cholesterol mg 0%
Sodium mg 0%
Total Carbohydrates 4g 1%
Dietary Fiber 3.8g 14%
Sugars 0g -
Protein 2.6g 5%
Vitamins
Minerals
Magnesium 55mg 14%
Phosphorus 90mg 9%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Health Benefits of Flaxseeds (Ground)

Highest plant-based omega-3 ALA (2.4g per tbsp)

Highest plant-based omega-3 ALA (2.4g per tbsp)

Lignans support hormone balance

Lignans support hormone balance

Excellent source of fiber (both types)

Excellent source of fiber (both types)

May reduce breast cancer risk

May reduce breast cancer risk

Supports digestive regularity

Supports digestive regularity

Flaxseeds (Ground) for Your Health Goals

Discover how Flaxseeds (Ground) can support your specific nutrition and health goals:

How to Select & Store Flaxseeds (Ground)

🏠 Storage Tips

  • Buy whole seeds and grind fresh, or store ground flaxseed in refrigerator for up to 3 months to prevent rancidity

Best Ways to Eat Flaxseeds (Ground)

Quick Recipe Ideas

  • Ground into smoothies or oatmeal
  • Mixed into yogurt or baked goods
  • Used as egg substitute (1 tbsp + 3 tbsp water)
  • Sprinkled on salads

Track Flaxseeds (Ground) in Your Diet

Use Nutrivio to log Flaxseeds (Ground) and see how it fits your daily nutrition goals. Get personalized recommendations based on your health profile.