Our Verdict: Neutral

Watermelon (Fresh) is neither specifically beneficial nor harmful for Type 2 Diabetes. It can be included as part of a balanced, varied diet.

Key Nutrients in Watermelon (Fresh) for Type 2 Diabetes

Fiber

critical

slows-glucose-absorption

Present in moderate amounts

Protein

high

stabilizes-blood-sugar

Present in moderate amounts

HealthyFats

medium

slows-digestion

Present in moderate amounts

Magnesium

medium

improves-insulin-sensitivity

Present in moderate amounts

Watermelon (Fresh) Nutrition Facts

Per 152g (1 cup diced)

Nutrient Amount % Daily Value
Calories 46
Protein g 0%
Total Carbohydrates 11.5g 4%
Dietary Fiber 0.6g 2%
Sugar g
Total Fat g 0%
potassium 170mg %
vitaminC 12.3mg %
vitaminA 43mcg %

Better Alternatives for Type 2 Diabetes

Consider these foods that are specifically recommended for Type 2 Diabetes:

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