Venison (Deer, Lean) Overview

Venison is an exceptionally lean wild game meat providing complete protein, iron, and B vitamins with minimal fat. This sustainable meat contains higher omega-3 and CLA than conventional beef while being lower in calories and saturated fat. Venison provides quality nutrition for muscle building and energy without excess calories.

Why Venison (Deer, Lean) Helps With Muscle Building

Building muscle requires more than just lifting weights—nutrition plays an equally crucial role. The right foods provide the protein for muscle synthesis, carbohydrates for energy, and micronutrients for recovery and hormone optimization.

Venison (Deer, Lean) Nutrition Facts

Per 85g (3 oz cooked)

Nutrient Amount % Daily Value
Calories 134
Protein 25.7g 51%
Total Carbohydrates g 0%
Dietary Fiber g 0%
Sugar g
Total Fat 2.7g 3%
iron 3.8mg %
zinc 2.8mg %
vitaminB12 1.6mcg %
vitaminB6 0.4mg %
vitaminB3 7.6mg %
selenium 11.5mcg %

Key Nutrients in Venison (Deer, Lean) for Muscle Building

Protein

25.7g
51% DV

Supports muscle building by providing essential protein

Zinc

2.8mg
0% DV

Supports muscle building by providing essential zinc

Best Ways to Eat Venison (Deer, Lean) for Muscle Building

  • Grill or pan-sear steaks medium-rare
  • Make venison burgers with added fat
  • Slow-cook tougher cuts in stew
  • Marinate to tenderize and add moisture
  • Use ground venison for chili or tacos
  • Roast tenderloin for special occasions
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Pro Tip: For optimal muscle growth, aim for a moderate calorie surplus of 300-500 calories above maintenance. This supports muscle synthesis while minimizing excess fat gain.

Venison (Deer, Lean) Health Benefits

  • Very high lean protein (26g per 3oz)
  • Exceptionally low fat (only 2.7g per serving)
  • Excellent iron source (26% DV) in heme form
  • Rich in B vitamins including B12 (66% DV)
  • Good zinc source (19% DV) for immunity
  • Higher in omega-3 than conventional beef
  • Very low calorie for meat (134 per 3oz)
  • Sustainable and ethical wild game option

Important Considerations

  • ⚠️ Must be cooked thoroughly to kill potential parasites
  • ⚠️ Wild game may contain lead if shot with lead bullets
  • ⚠️ Very lean - can be dry if overcooked
  • ⚠️ Meat allergy possible though rare

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