Turmeric Overview

Turmeric contains curcumin, a powerful anti-inflammatory compound that has been shown to support joint health, brain function, and overall inflammation reduction.

Why Turmeric Helps With Anti-Aging & Cellular Health

Anti-aging nutrition focuses on reducing oxidative stress, supporting collagen production, reducing inflammation, and protecting cellular DNA. The right foods can slow visible aging signs while supporting longevity at the cellular level.

Turmeric Nutrition Facts

Per 5g (5g (about 1 teaspoon ground))

Nutrient Amount % Daily Value
Calories 16
Protein g 0%
Total Carbohydrates g 0%
Dietary Fiber g 0%
Sugar g
Total Fat g 0%
iron 2.8mg 16%
potassium 110mg 2%
vitaminC 1.3mg 1%

Key Nutrients in Turmeric for Anti-Aging & Cellular Health

Vitamin C

1.3mg
1% DV

Supports anti-aging & cellular health by providing essential vitamin c

Best Ways to Eat Turmeric for Anti-Aging & Cellular Health

  • Golden milk (turmeric latte with black pepper)
  • Added to curries and rice dishes
  • Mixed into scrambled eggs
  • Blended in smoothies
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Pro Tip: The anti-aging 'trifecta' is: high antioxidant intake (colorful plants) + adequate vitamin C (collagen support) + omega-3s (inflammation control). This combination addresses the major pathways of aging.

Turmeric Health Benefits

  • Potent anti-inflammatory effects from curcumin
  • Powerful antioxidant properties
  • May improve brain function and lower dementia risk
  • Supports joint health and reduces arthritis pain

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