Quick Summary
When to Choose Sardines
When to Choose Beef Liver
Nutrition Facts Comparison
Side-by-side comparison per undefinedundefined serving:
| Nutrient | Sardines | Beef Liver | Winner |
|---|---|---|---|
| Calories | 208 | 175 | 🏆 Beef Liver |
| Protein | 24.6g | 26.5g | 🏆 Beef Liver |
| Total Fat | 11.5g | 4.8g |
Key Vitamins & Minerals
Iron
🏆 Beef Liver has 2.1x more
Selenium
🏆 Sardines has 33% more
Vitamin B12
🏆 Beef Liver has 9.3x more
Vitamin B3 (Niacin)
🏆 Beef Liver has 3.4x more
Vitamin B6
🏆 Beef Liver has 5.5x more
Health Benefits Comparison
Sardines Benefits
- Exceptionally high in omega-3s for heart and brain health
- Excellent source of vitamin D and calcium (with bones)
- Rich in protein for muscle building
- Low in mercury compared to larger fish
Beef Liver Benefits
- Highest source of bioavailable vitamin A
- Extremely rich in vitamin B12 for energy
- Excellent source of heme iron
- Contains all essential amino acids
- High in choline for brain health
Practical Considerations
💰 Cost
Sardines: Moderate
Beef Liver: Moderate
🕒 Preparation
Sardines: Easy
Beef Liver: Easy
📦 Storage
Sardines: Refrigerate
Beef Liver: Refrigerate
🍽️ Versatility
Sardines: Very versatile
Beef Liver: Very versatile
The Bottom Line
Both Sardines and Beef Liver are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.
Choose Sardines if:
Choose Beef Liver if:
Best approach? Include both in your diet to get a wider range of nutrients!
Track Sardines and Beef Liver in Nutrivio
Compare how Sardines and Beef Liver fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.
