Our Verdict: Neutral

Pistachios (Roasted, Unsalted) is neither specifically beneficial nor harmful for Osteoporosis. It can be included as part of a balanced, varied diet.

Key Nutrients in Pistachios (Roasted, Unsalted) for Osteoporosis

Calcium

critical

bone-structure

Present in moderate amounts

VitaminD

critical

calcium-absorption

Present in moderate amounts

VitaminK

high

bone-mineralization

Present in moderate amounts

Protein

medium

bone-matrix

Present in moderate amounts

Pistachios (Roasted, Unsalted) Nutrition Facts

Per 28g (1 oz (49 kernels))

Nutrient Amount % Daily Value
Calories 159
Protein 5.7g 11%
Total Carbohydrates 7.7g 3%
Dietary Fiber 3g 11%
Sugar g
Total Fat 12.9g 17%
vitaminB6 0.5mg 28%
vitaminB1 0.2mg 21%
copper 0.4mg 18%
phosphorus 139mg 14%

Better Alternatives for Osteoporosis

Consider these foods that are specifically recommended for Osteoporosis:

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