Our Verdict: Neutral

Ginger Root (Fresh) is neither specifically beneficial nor harmful for Osteoporosis. It can be included as part of a balanced, varied diet.

Key Nutrients in Ginger Root (Fresh) for Osteoporosis

Calcium

critical

bone-structure

Present in moderate amounts

VitaminD

critical

calcium-absorption

Present in moderate amounts

VitaminK

high

bone-mineralization

Present in moderate amounts

Protein

medium

bone-matrix

Present in moderate amounts

Ginger Root (Fresh) Nutrition Facts

Per 11g (1 tablespoon minced)

Nutrient Amount % Daily Value
Calories 9
Protein g 0%
Total Carbohydrates 2g 1%
Dietary Fiber 0.2g 1%
Sugar g
Total Fat g 0%
magnesium 4.7mg %
potassium 45.5mg %
vitaminC 0.6mg %

Better Alternatives for Osteoporosis

Consider these foods that are specifically recommended for Osteoporosis:

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