Quick Summary

When to Choose Eggs

Choose eggs for complete protein (all 9 essential amino acids), choline for brain health, vitamin D, and versatility in cooking. Great for keto and low-carb diets.

When to Choose Greek Yogurt

Choose Greek yogurt for probiotics (gut health), more calcium (18% DV vs 5% per serving), lower cholesterol, and convenience. Best for quick, no-cook breakfasts.

Nutrition Facts Comparison

Side-by-side comparison per undefinedundefined serving:

Nutrient Eggs Greek Yogurt Winner
Calories 155 59 ๐Ÿ† Greek Yogurt
Protein 12.6g 10.2g ๐Ÿ† Eggs
Carbohydrates 1.1g 3.6g
Total Fat 10.6g 0.4g

Key Vitamins & Minerals

Phosphorus

Eggs
198.0mg
Greek Yogurt
135.0mg

๐Ÿ† Eggs has 47% more

Vitamin B12

Eggs
1.1ยตg
Greek Yogurt
0.5ยตg

๐Ÿ† Eggs has 2.2x more

Which is Better for Your Health Goals?

๐ŸŽฏ Muscle Building

๐Ÿ† Greek Yogurt

20g protein per cup vs 6g per egg

Learn more about Muscle Building โ†’

๐ŸŽฏ Gut Health

๐Ÿ† Greek Yogurt

Live probiotic cultures support digestion

Learn more about Gut Health โ†’

๐ŸŽฏ Brain Health

๐Ÿ† Eggs

Choline is essential for memory and cognition

Learn more about Brain Health โ†’

Health Benefits Comparison

Eggs Benefits

  • Complete, highly bioavailable protein
  • Excellent source of choline for brain health
  • Contains lutein and zeaxanthin for eye health
  • One of few food sources of vitamin D
  • Supports healthy metabolism with B vitamins
Full Eggs nutrition guide โ†’

Greek Yogurt Benefits

  • Supports muscle growth
  • Promotes gut health
  • Aids weight management
  • Strengthens bones
  • Supports immune function
Full Greek Yogurt nutrition guide โ†’

Practical Considerations

๐Ÿ’ฐ Cost

Eggs: Moderate

Greek Yogurt: Moderate

๐Ÿ•’ Preparation

Eggs: Easy

Greek Yogurt: Easy

๐Ÿ“ฆ Storage

Eggs: Refrigerate

Greek Yogurt: Refrigerate

๐Ÿฝ๏ธ Versatility

Eggs: Very versatile

Greek Yogurt: Very versatile

The Bottom Line

Both Eggs and Greek Yogurt are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.

Choose Eggs if: Choose eggs for complete protein (all 9 essential amino acids), choline for brain health, vitamin D, and versatility in cooking. Great for keto and low-carb diets.

Choose Greek Yogurt if: Choose Greek yogurt for probiotics (gut health), more calcium (18% DV vs 5% per serving), lower cholesterol, and convenience. Best for quick, no-cook breakfasts.

Best approach? Include both in your diet to get a wider range of nutrients!

Track Eggs and Greek Yogurt in Nutrivio

Compare how Eggs and Greek Yogurt fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.