Quick Summary
When to Choose Asparagus (Cooked)
When to Choose Chlorella
Nutrition Facts Comparison
Side-by-side comparison per undefinedundefined serving:
| Nutrient | Asparagus (Cooked) | Chlorella | Winner |
|---|---|---|---|
| Calories | 40 | 12 | 🏆 Chlorella |
| Protein | 4.3g | 1.8g | 🏆 Asparagus (Cooked) |
| Carbohydrates | 7.4g | 0g | |
| Fiber | 2.8g | 0g | 🏆 Asparagus (Cooked) |
Key Vitamins & Minerals
Vitamin A
🏆 Chlorella has 53% more
Vitamin C
🏆 Asparagus (Cooked) has 4.0x more
Health Benefits Comparison
Asparagus (Cooked) Benefits
- Exceptionally high in folate (67% DV) for cell division
- Rich in vitamin K (91% DV) for blood clotting and bones
- Provides vitamin A (18% DV) for vision and immunity
- Good vitamin C source (13% DV)
- Contains inulin fiber feeding beneficial gut bacteria
Chlorella Benefits
- Highest chlorophyll content (2-3%) supports detoxification and blood health
- Chlorella Growth Factor (CGF) promotes cellular repair and immune function
- Binds to heavy metals (mercury, lead, cadmium) to support detoxification
- Provides bioavailable B12 (80µg per 100g) important for vegans and vegetarians
Practical Considerations
💰 Cost
Asparagus (Cooked): Moderate
Chlorella: Moderate
🕒 Preparation
Asparagus (Cooked): Easy
Chlorella: Easy
📦 Storage
Asparagus (Cooked): Refrigerate
Chlorella: Refrigerate
🍽️ Versatility
Asparagus (Cooked): Very versatile
Chlorella: Very versatile
The Bottom Line
Both Asparagus (Cooked) and Chlorella are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.
Choose Asparagus (Cooked) if:
Choose Chlorella if:
Best approach? Include both in your diet to get a wider range of nutrients!
Track Asparagus (Cooked) and Chlorella in Nutrivio
Compare how Asparagus (Cooked) and Chlorella fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.
