Quick Summary
When to Choose Yellow Bell Peppers (Raw)
Choose yellow bell peppers for exceptional vitamin C (183% DV), bright color, sweet flavor, and antioxidants.
When to Choose Carrots (Raw)
Choose carrots for exceptional vitamin A (428% DV), more fiber (3.6g vs 0.9g), and better snacking.
Nutrition Facts Comparison
Side-by-side comparison per undefinedundefined serving:
| Nutrient | Yellow Bell Peppers (Raw) | Carrots (Raw) | Winner |
|---|---|---|---|
| Calories | 50 | 52 | ๐ Yellow Bell Peppers (Raw) |
| Protein | 1.5g | 1.2g | ๐ Yellow Bell Peppers (Raw) |
| Carbohydrates | 11.8g | 12.3g | |
| Fiber | 1.7g | 3.6g | ๐ Carrots (Raw) |
Key Vitamins & Minerals
Folate (Vitamin B9)
๐ Yellow Bell Peppers (Raw) has 29% more
Potassium
๐ Carrots (Raw) has 23% more
Vitamin A
๐ Carrots (Raw) has 106.9x more
Vitamin B6
๐ Yellow Bell Peppers (Raw) has 67% more
Vitamin C
๐ Yellow Bell Peppers (Raw) has 40.3x more
Health Benefits Comparison
Yellow Bell Peppers (Raw) Benefits
- Exceptionally high vitamin C (341% DV) - more than oranges
- Rich in carotenoids including lutein and zeaxanthin for eyes
- Good vitamin B6 source (16% DV) for metabolism
- Provides vitamin A for immune and eye health
- Very low calorie (50 per large pepper)
Carrots (Raw) Benefits
- Exceptional vitamin A (1069ยตg, 428% DV) - highest of common vegetables
- Beta-carotene converts to vitamin A for night vision and prevents night blindness
- Reduces risk of age-related macular degeneration and cataracts by 40%
- Supports healthy skin cell production, reduces acne, enhances glow
- Only 52 calories per cup with 3.6g fiber for high satiety
Practical Considerations
๐ฐ Cost
Yellow Bell Peppers (Raw): Moderate
Carrots (Raw): Moderate
๐ Preparation
Yellow Bell Peppers (Raw): Easy
Carrots (Raw): Easy
๐ฆ Storage
Yellow Bell Peppers (Raw): Refrigerate
Carrots (Raw): Refrigerate
๐ฝ๏ธ Versatility
Yellow Bell Peppers (Raw): Very versatile
Carrots (Raw): Very versatile
The Bottom Line
Both Yellow Bell Peppers (Raw) and Carrots (Raw) are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.
Choose Yellow Bell Peppers (Raw) if: Choose yellow bell peppers for exceptional vitamin C (183% DV), bright color, sweet flavor, and antioxidants.
Choose Carrots (Raw) if: Choose carrots for exceptional vitamin A (428% DV), more fiber (3.6g vs 0.9g), and better snacking.
Best approach? Include both in your diet to get a wider range of nutrients!
Track Yellow Bell Peppers (Raw) and Carrots (Raw) in Nutrivio
Compare how Yellow Bell Peppers (Raw) and Carrots (Raw) fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.