Spinach Overview

Spinach is one of the most nutrient-dense leafy greens, packed with iron, calcium, vitamins K, A, and C, and powerful antioxidants that support overall health.

Why Spinach Helps With Longevity & Healthspan

Longevity nutrition focuses on extending both lifespan and healthspan - the years lived in good health. The Mediterranean and Blue Zone dietary patterns emphasize whole foods, plant-based nutrition, healthy fats, and moderate portions.

Spinach Nutrition Facts

Per 100g (100g (about 3 cups raw))

Nutrient Amount % Daily Value
Calories 23
Protein 2.9g 6%
Total Carbohydrates 3.6g 1%
Dietary Fiber 2.2g 8%
Sugar g
Total Fat g 0%
iron 2.7mg 15%
magnesium 79mg 20%
potassium 558mg 12%
vitaminC 28mg 31%
calcium 99mg 10%
vitaminA 469µg 52%
vitaminE 2mg 13%
vitaminK 483µg 403%
folate 194µg 49%
GI: 15 ()

Key Nutrients in Spinach for Longevity & Healthspan

Magnesium

79mg
20% DV

Supports longevity & healthspan by providing essential magnesium

Best Ways to Eat Spinach for Longevity & Healthspan

  • Raw in salads to preserve vitamin C
  • Lightly sautéed with olive oil for better iron absorption
  • Blended in smoothies
  • Added to soups, omelets, and pasta dishes
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Pro Tip: The 'longevity trifecta' is Mediterranean diet + regular movement + strong social connections. Research shows this combination can add 10-15 years to lifespan and significantly extend healthy years.

Spinach Health Benefits

  • Extremely high in vitamin K for bone health
  • Rich in iron for oxygen transport
  • Abundant antioxidants for cellular protection
  • High nitrate content supports cardiovascular health

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