Quick Summary
When to Choose Nori (Seaweed)
When to Choose Spirulina
Nutrition Facts Comparison
Side-by-side comparison per undefinedundefined serving:
| Nutrient | Nori (Seaweed) | Spirulina | Winner |
|---|---|---|---|
| Calories | 35 | 20 | 🏆 Spirulina |
| Protein | 5.8g | 4g | 🏆 Nori (Seaweed) |
| Carbohydrates | 5.1g | 1.7g | |
| Fiber | 0.3g | 0g | 🏆 Nori (Seaweed) |
Key Vitamins & Minerals
Iron
🏆 Spirulina has 11% more
Health Benefits Comparison
Nori (Seaweed) Benefits
- Highest iodine content for thyroid function
- One of few plant sources of vitamin B12
- Contains omega-3 EPA naturally
- Rich in minerals from the ocean
- Supports gut health with unique fibers
Spirulina Benefits
- Complete protein source with 60% protein by weight and all 9 essential amino acids
- Phycocyanin pigment provides powerful anti-inflammatory and antioxidant effects
- Highly bioavailable iron (28.5mg per 100g) helps prevent and treat iron deficiency
- Gamma-linolenic acid (GLA) supports hormonal balance and reduces inflammation
Practical Considerations
💰 Cost
Nori (Seaweed): Moderate
Spirulina: Moderate
🕒 Preparation
Nori (Seaweed): Easy
Spirulina: Easy
📦 Storage
Nori (Seaweed): Refrigerate
Spirulina: Refrigerate
🍽️ Versatility
Nori (Seaweed): Very versatile
Spirulina: Very versatile
The Bottom Line
Both Nori (Seaweed) and Spirulina are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.
Choose Nori (Seaweed) if:
Choose Spirulina if:
Best approach? Include both in your diet to get a wider range of nutrients!
Track Nori (Seaweed) and Spirulina in Nutrivio
Compare how Nori (Seaweed) and Spirulina fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.