Our Verdict: Recommended
Moringa is among the top recommended foods for Type 2 Diabetes due to its beneficial nutrient profile.
Key Nutrients in Moringa for Type 2 Diabetes
Fiber
criticalslows-glucose-absorption
Present in moderate amounts
Protein
highstabilizes-blood-sugar
Present in moderate amounts
HealthyFats
mediumslows-digestion
Present in moderate amounts
Magnesium
mediumimproves-insulin-sensitivity
Present in moderate amounts
Moringa Nutrition Facts
Per 2g (1 teaspoon (2g) moringa leaf powder)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 6 | — |
| Protein | 0.5g | 1% |
| Total Carbohydrates | g | 0% |
| Dietary Fiber | g | 0% |
| Sugar | g | — |
| Total Fat | g | 0% |
| iron | 0.6mg | 3% |
| potassium | 70mg | 1% |
| vitaminC | 4.4mg | 5% |
| calcium | 40mg | 4% |
| vitaminA | 38µg | 4% |
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