Our Verdict: Recommended
Kiwi (Green, Fresh) is among the top recommended foods for Chronic Inflammation due to its beneficial nutrient profile.
Key Nutrients in Kiwi (Green, Fresh) for Chronic Inflammation
Omega3
criticalanti-inflammatory-eicosanoids
Present in moderate amounts
Polyphenols
highantioxidant-anti-inflammatory
Present in moderate amounts
Fiber
highgut-health-inflammation-link
Present in moderate amounts
VitaminD
mediumimmune-modulation
Present in moderate amounts
Kiwi (Green, Fresh) Nutrition Facts
Per 177g (2 medium kiwis)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 108 | — |
| Protein | g | 0% |
| Total Carbohydrates | 26g | 9% |
| Dietary Fiber | 5.3g | 19% |
| Sugar | g | — |
| Total Fat | g | 0% |
| potassium | 552mg | % |
| vitaminC | 166.9mg | % |
| vitaminE | 2.6mg | % |
| vitaminK | 60.7mcg | % |
| folate | 44mcg | % |
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