Quick Summary
When to Choose Kale
When to Choose Yellow Bell Peppers (Raw)
Nutrition Facts Comparison
Side-by-side comparison per undefinedundefined serving:
| Nutrient | Kale | Yellow Bell Peppers (Raw) | Winner |
|---|---|---|---|
| Calories | 35 | 50 | 🏆 Kale |
| Protein | 4.3g | 1.5g | 🏆 Kale |
| Carbohydrates | 8.8g | 11.8g | |
| Fiber | 3.6g | 1.7g | 🏆 Kale |
| Total Fat | 0.9g | 0g |
Key Vitamins & Minerals
Vitamin A
🏆 Kale has 68.1x more
Vitamin C
🏆 Yellow Bell Peppers (Raw) has 7.5x more
Health Benefits Comparison
Kale Benefits
- Supports bone health
- Promotes eye health
- May reduce cancer risk
- Supports heart health
- Rich in antioxidants
Yellow Bell Peppers (Raw) Benefits
- Exceptionally high vitamin C (341% DV) - more than oranges
- Rich in carotenoids including lutein and zeaxanthin for eyes
- Good vitamin B6 source (16% DV) for metabolism
- Provides vitamin A for immune and eye health
- Very low calorie (50 per large pepper)
Practical Considerations
💰 Cost
Kale: Moderate
Yellow Bell Peppers (Raw): Moderate
🕒 Preparation
Kale: Easy
Yellow Bell Peppers (Raw): Easy
📦 Storage
Kale: Refrigerate
Yellow Bell Peppers (Raw): Refrigerate
🍽️ Versatility
Kale: Very versatile
Yellow Bell Peppers (Raw): Very versatile
The Bottom Line
Both Kale and Yellow Bell Peppers (Raw) are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.
Choose Kale if:
Choose Yellow Bell Peppers (Raw) if:
Best approach? Include both in your diet to get a wider range of nutrients!
Track Kale and Yellow Bell Peppers (Raw) in Nutrivio
Compare how Kale and Yellow Bell Peppers (Raw) fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.
