Quick Summary
When to Choose Eggs
When to Choose Turkey Breast (Skinless)
Nutrition Facts Comparison
Side-by-side comparison per undefinedundefined serving:
| Nutrient | Eggs | Turkey Breast (Skinless) | Winner |
|---|---|---|---|
| Calories | 155 | 125 | 🏆 Turkey Breast (Skinless) |
| Protein | 12.6g | 25.6g | 🏆 Turkey Breast (Skinless) |
| Carbohydrates | 1.1g | 0g | |
| Total Fat | 10.6g | 1g |
Key Vitamins & Minerals
Phosphorus
Selenium
🏆 Turkey Breast (Skinless) has 26% more
Vitamin B12
🏆 Eggs has 2.8x more
Health Benefits Comparison
Eggs Benefits
- Complete, highly bioavailable protein
- Excellent source of choline for brain health
- Contains lutein and zeaxanthin for eye health
- One of few food sources of vitamin D
- Supports healthy metabolism with B vitamins
Turkey Breast (Skinless) Benefits
- Very high lean protein (26g per 3oz)
- Very low in fat (only 1g per 3oz)
- Excellent selenium source (56% DV) for immunity
- Rich in B vitamins including niacin (61% DV)
- Provides tryptophan for serotonin production
Practical Considerations
💰 Cost
Eggs: Moderate
Turkey Breast (Skinless): Moderate
🕒 Preparation
Eggs: Easy
Turkey Breast (Skinless): Easy
📦 Storage
Eggs: Refrigerate
Turkey Breast (Skinless): Refrigerate
🍽️ Versatility
Eggs: Very versatile
Turkey Breast (Skinless): Very versatile
The Bottom Line
Both Eggs and Turkey Breast (Skinless) are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.
Choose Eggs if:
Choose Turkey Breast (Skinless) if:
Best approach? Include both in your diet to get a wider range of nutrients!
Track Eggs and Turkey Breast (Skinless) in Nutrivio
Compare how Eggs and Turkey Breast (Skinless) fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.
