Quick Summary

When to Choose Edamame (Young Soybeans)

Choose edamame (young soybeans) for complete protein, fresh green texture, convenient steamed snacking, and higher protein.

When to Choose Mung Beans

Choose mung beans for easier digestion, sprouting potential, traditional Asian dal, and Ayurvedic cooling properties.

Nutrition Facts Comparison

Side-by-side comparison per undefinedundefined serving:

Nutrient Edamame (Young Soybeans) Mung Beans Winner
Calories 189 212 ๐Ÿ† Edamame (Young Soybeans)
Protein 16.9g 14.2g ๐Ÿ† Edamame (Young Soybeans)
Carbohydrates 13.8g 38.7g
Fiber 8.1g 15.4g ๐Ÿ† Mung Beans
Total Fat 8.1g 0g

Key Vitamins & Minerals

Folate (Vitamin B9)

Edamame (Young Soybeans)
482.0mcg
Mung Beans
321.0mcg

๐Ÿ† Edamame (Young Soybeans) has 50% more

Iron

Edamame (Young Soybeans)
2.9mg
Mung Beans
2.8mg

Magnesium

Edamame (Young Soybeans)
99.0mg
Mung Beans
97.0mg

Health Benefits Comparison

Edamame (Young Soybeans) Benefits

  • Complete plant protein (17g per cup)
  • All nine essential amino acids
  • High in fiber (8g per cup) for digestive health
  • Rich in folate (121% DV) for cell division and pregnancy
  • Excellent vitamin K source (52% DV) for bone health
Full Edamame (Young Soybeans) nutrition guide โ†’

Mung Beans Benefits

  • High protein (14g per cup) with all essential amino acids and easy digestibility
  • Exceptional folate content (321ยตg per cup = 80% DV) supports cell division and pregnancy
  • Low glycemic index (25) and resistant starch support stable blood sugar
  • Rich in magnesium (97mg per cup), potassium (537mg), and iron (2.8mg)
Full Mung Beans nutrition guide โ†’

Practical Considerations

๐Ÿ’ฐ Cost

Edamame (Young Soybeans): Moderate

Mung Beans: Moderate

๐Ÿ•’ Preparation

Edamame (Young Soybeans): Easy

Mung Beans: Easy

๐Ÿ“ฆ Storage

Edamame (Young Soybeans): Refrigerate

Mung Beans: Refrigerate

๐Ÿฝ๏ธ Versatility

Edamame (Young Soybeans): Very versatile

Mung Beans: Very versatile

The Bottom Line

Both Edamame (Young Soybeans) and Mung Beans are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.

Choose Edamame (Young Soybeans) if: Choose edamame (young soybeans) for complete protein, fresh green texture, convenient steamed snacking, and higher protein.

Choose Mung Beans if: Choose mung beans for easier digestion, sprouting potential, traditional Asian dal, and Ayurvedic cooling properties.

Best approach? Include both in your diet to get a wider range of nutrients!

Track Edamame (Young Soybeans) and Mung Beans in Nutrivio

Compare how Edamame (Young Soybeans) and Mung Beans fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.