Quick Summary

When to Choose Cauliflower (Raw)

Choose cauliflower for lower carbs (5g vs 12g), vitamin C (77% DV), versatility as rice/pizza substitute.

When to Choose Carrots (Raw)

Choose carrots for exceptional vitamin A (428% DV), more fiber (3.6g vs 2.0g), and natural sweetness.

Nutrition Facts Comparison

Side-by-side comparison per undefinedundefined serving:

Nutrient Cauliflower (Raw) Carrots (Raw) Winner
Calories 27 52 ๐Ÿ† Cauliflower (Raw)
Protein 2g 1.2g ๐Ÿ† Cauliflower (Raw)
Carbohydrates 5.3g 12.3g
Fiber 2.5g 3.6g ๐Ÿ† Carrots (Raw)

Key Vitamins & Minerals

Folate (Vitamin B9)

Cauliflower (Raw)
61.0mcg
Carrots (Raw)
24.0mcg

๐Ÿ† Cauliflower (Raw) has 2.5x more

Vitamin C

Cauliflower (Raw)
52.0mg
Carrots (Raw)
7.6mg

๐Ÿ† Cauliflower (Raw) has 6.8x more

Vitamin K

Cauliflower (Raw)
17.0mcg
Carrots (Raw)
16.9mcg

Health Benefits Comparison

Cauliflower (Raw) Benefits

  • High in vitamin C (77% DV) for immunity
  • Good fiber source (2.5g per cup)
  • Rich in vitamin K (14% DV) for blood clotting
  • Provides folate (14% DV) for cell division
  • Contains sulforaphane with anti-cancer properties
Full Cauliflower (Raw) nutrition guide โ†’

Carrots (Raw) Benefits

  • Exceptional vitamin A (1069ยตg, 428% DV) - highest of common vegetables
  • Beta-carotene converts to vitamin A for night vision and prevents night blindness
  • Reduces risk of age-related macular degeneration and cataracts by 40%
  • Supports healthy skin cell production, reduces acne, enhances glow
  • Only 52 calories per cup with 3.6g fiber for high satiety
Full Carrots (Raw) nutrition guide โ†’

Practical Considerations

๐Ÿ’ฐ Cost

Cauliflower (Raw): Moderate

Carrots (Raw): Moderate

๐Ÿ•’ Preparation

Cauliflower (Raw): Easy

Carrots (Raw): Easy

๐Ÿ“ฆ Storage

Cauliflower (Raw): Refrigerate

Carrots (Raw): Refrigerate

๐Ÿฝ๏ธ Versatility

Cauliflower (Raw): Very versatile

Carrots (Raw): Very versatile

The Bottom Line

Both Cauliflower (Raw) and Carrots (Raw) are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.

Choose Cauliflower (Raw) if: Choose cauliflower for lower carbs (5g vs 12g), vitamin C (77% DV), versatility as rice/pizza substitute.

Choose Carrots (Raw) if: Choose carrots for exceptional vitamin A (428% DV), more fiber (3.6g vs 2.0g), and natural sweetness.

Best approach? Include both in your diet to get a wider range of nutrients!

Track Cauliflower (Raw) and Carrots (Raw) in Nutrivio

Compare how Cauliflower (Raw) and Carrots (Raw) fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.