Quick Summary

When to Choose Asparagus (Cooked)

When to Choose Sauerkraut

Nutrition Facts Comparison

Side-by-side comparison per undefinedundefined serving:

Nutrient Asparagus (Cooked) Sauerkraut Winner
Calories 40 27 🏆 Sauerkraut
Protein 4.3g 1.3g 🏆 Asparagus (Cooked)
Carbohydrates 7.4g 6.1g
Fiber 2.8g 4.1g 🏆 Sauerkraut

Key Vitamins & Minerals

Vitamin C

Asparagus (Cooked)
12.0mg
Sauerkraut
21.0mg

🏆 Sauerkraut has 75% more

Vitamin K

Asparagus (Cooked)
91.0mcg
Sauerkraut
15.0mcg

🏆 Asparagus (Cooked) has 6.1x more

Health Benefits Comparison

Asparagus (Cooked) Benefits

  • Exceptionally high in folate (67% DV) for cell division
  • Rich in vitamin K (91% DV) for blood clotting and bones
  • Provides vitamin A (18% DV) for vision and immunity
  • Good vitamin C source (13% DV)
  • Contains inulin fiber feeding beneficial gut bacteria
Full Asparagus (Cooked) nutrition guide →

Sauerkraut Benefits

  • Rich in probiotic bacteria (Lactobacillus species) support gut microbiome diversity
  • Fermentation increases vitamin C bioavailability and preserves nutrients
  • High in fiber (4g per cup) and enzymes that support digestion
  • Glucosinolates from cabbage provide anti-inflammatory and potential anti-cancer effects
Full Sauerkraut nutrition guide →

Practical Considerations

💰 Cost

Asparagus (Cooked): Moderate

Sauerkraut: Moderate

🕒 Preparation

Asparagus (Cooked): Easy

Sauerkraut: Easy

📦 Storage

Asparagus (Cooked): Refrigerate

Sauerkraut: Refrigerate

🍽️ Versatility

Asparagus (Cooked): Very versatile

Sauerkraut: Very versatile

The Bottom Line

Both Asparagus (Cooked) and Sauerkraut are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.

Choose Asparagus (Cooked) if:

Choose Sauerkraut if:

Best approach? Include both in your diet to get a wider range of nutrients!

Track Asparagus (Cooked) and Sauerkraut in Nutrivio

Compare how Asparagus (Cooked) and Sauerkraut fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.