Quick Summary

When to Choose Artichokes (Globe)

When to Choose Dulse

Nutrition Facts Comparison

Side-by-side comparison per undefinedundefined serving:

Nutrient Artichokes (Globe) Dulse Winner
Calories 64 12 🏆 Dulse
Protein 3.5g 0.5g 🏆 Artichokes (Globe)
Carbohydrates 14.3g 0g
Fiber 6.9g 0g 🏆 Artichokes (Globe)

Key Vitamins & Minerals

Magnesium

Artichokes (Globe)
72.0mg
Dulse
19.0mg

🏆 Artichokes (Globe) has 3.8x more

Potassium

Artichokes (Globe)
474.0mg
Dulse
240.0mg

🏆 Artichokes (Globe) has 98% more

Vitamin C

Artichokes (Globe)
8.9mg
Dulse
0.8mg

🏆 Artichokes (Globe) has 11.1x more

Health Benefits Comparison

Artichokes (Globe) Benefits

  • Exceptionally high in fiber (7g per medium artichoke)
  • One of highest antioxidant vegetables
  • Contains cynarin supporting liver detoxification
  • Rich in inulin prebiotic fiber for gut health
  • Provides folate (19% DV) for cell division
Full Artichokes (Globe) nutrition guide →

Dulse Benefits

  • Exceptional iodine content (72mg per 100g) supports thyroid hormone production
  • Complete protein with all essential amino acids (6g per 100g dried)
  • Rich in iron (34mg per 100g) with vitamin C for enhanced absorption
  • High in potassium (3000mg per 100g) supports cardiovascular and muscle function
Full Dulse nutrition guide →

Practical Considerations

💰 Cost

Artichokes (Globe): Moderate

Dulse: Moderate

🕒 Preparation

Artichokes (Globe): Easy

Dulse: Easy

📦 Storage

Artichokes (Globe): Refrigerate

Dulse: Refrigerate

🍽️ Versatility

Artichokes (Globe): Very versatile

Dulse: Very versatile

The Bottom Line

Both Artichokes (Globe) and Dulse are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.

Choose Artichokes (Globe) if:

Choose Dulse if:

Best approach? Include both in your diet to get a wider range of nutrients!

Track Artichokes (Globe) and Dulse in Nutrivio

Compare how Artichokes (Globe) and Dulse fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.