Quick Summary

When to Choose Artichokes (Globe)

Choose artichokes for exceptional fiber (10.3g), liver health, cynarin antioxidants, and gourmet preparation.

When to Choose Carrots (Raw)

Choose carrots for exceptional vitamin A (428% DV), lower calories (52 vs 47), and simple raw consumption.

Nutrition Facts Comparison

Side-by-side comparison per undefinedundefined serving:

Nutrient Artichokes (Globe) Carrots (Raw) Winner
Calories 64 52 ๐Ÿ† Carrots (Raw)
Protein 3.5g 1.2g ๐Ÿ† Artichokes (Globe)
Carbohydrates 14.3g 12.3g
Fiber 6.9g 3.6g ๐Ÿ† Artichokes (Globe)

Key Vitamins & Minerals

Folate (Vitamin B9)

Artichokes (Globe)
107.0mcg
Carrots (Raw)
24.0mcg

๐Ÿ† Artichokes (Globe) has 4.5x more

Magnesium

Artichokes (Globe)
72.0mg
Carrots (Raw)
15.0mg

๐Ÿ† Artichokes (Globe) has 4.8x more

Potassium

Artichokes (Globe)
474.0mg
Carrots (Raw)
410.0mg

๐Ÿ† Artichokes (Globe) has 16% more

Vitamin C

Artichokes (Globe)
8.9mg
Carrots (Raw)
7.6mg

๐Ÿ† Artichokes (Globe) has 17% more

Vitamin K

Artichokes (Globe)
18.5mcg
Carrots (Raw)
16.9mcg

Health Benefits Comparison

Artichokes (Globe) Benefits

  • Exceptionally high in fiber (7g per medium artichoke)
  • One of highest antioxidant vegetables
  • Contains cynarin supporting liver detoxification
  • Rich in inulin prebiotic fiber for gut health
  • Provides folate (19% DV) for cell division
Full Artichokes (Globe) nutrition guide โ†’

Carrots (Raw) Benefits

  • Exceptional vitamin A (1069ยตg, 428% DV) - highest of common vegetables
  • Beta-carotene converts to vitamin A for night vision and prevents night blindness
  • Reduces risk of age-related macular degeneration and cataracts by 40%
  • Supports healthy skin cell production, reduces acne, enhances glow
  • Only 52 calories per cup with 3.6g fiber for high satiety
Full Carrots (Raw) nutrition guide โ†’

Practical Considerations

๐Ÿ’ฐ Cost

Artichokes (Globe): Moderate

Carrots (Raw): Moderate

๐Ÿ•’ Preparation

Artichokes (Globe): Easy

Carrots (Raw): Easy

๐Ÿ“ฆ Storage

Artichokes (Globe): Refrigerate

Carrots (Raw): Refrigerate

๐Ÿฝ๏ธ Versatility

Artichokes (Globe): Very versatile

Carrots (Raw): Very versatile

The Bottom Line

Both Artichokes (Globe) and Carrots (Raw) are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.

Choose Artichokes (Globe) if: Choose artichokes for exceptional fiber (10.3g), liver health, cynarin antioxidants, and gourmet preparation.

Choose Carrots (Raw) if: Choose carrots for exceptional vitamin A (428% DV), lower calories (52 vs 47), and simple raw consumption.

Best approach? Include both in your diet to get a wider range of nutrients!

Track Artichokes (Globe) and Carrots (Raw) in Nutrivio

Compare how Artichokes (Globe) and Carrots (Raw) fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.