Quick Summary

When to Choose Tuna (Yellowfin, Fresh)

Choose Tuna (Yellowfin, Fresh) for more omega-3 fatty acids (329mg vs 4.7mg) and more selenium (108ยตg vs 44ยตg) per 100g. It is also lower in calories (131 vs 187 per 100g).

When to Choose Anchovies (Canned in Oil)

Choose Anchovies (Canned in Oil) for more healthy fats (13g vs 1.2g) and more vitamin B12 (7.1ยตg vs 2.6ยตg) per 100g.

Nutrition Facts Comparison

Side-by-side comparison per 100g serving:

Nutrient Tuna (Yellowfin, Fresh) Anchovies (Canned in Oil) Winner
Calories 130.6 186.7 ๐Ÿ† Tuna (Yellowfin, Fresh)
Protein 29.2g 26.7g ๐Ÿ† Tuna (Yellowfin, Fresh)
Total Fat 1.2g 12.9g

Key Vitamins & Minerals

Omega-3 Fatty Acids

Tuna (Yellowfin, Fresh)
329.4mg
Anchovies (Canned in Oil)
4.7mg

๐Ÿ† Tuna (Yellowfin, Fresh) has 70.6x more

Selenium

Tuna (Yellowfin, Fresh)
108.2mcg
Anchovies (Canned in Oil)
43.8mcg

๐Ÿ† Tuna (Yellowfin, Fresh) has 2.5x more

Vitamin B12

Tuna (Yellowfin, Fresh)
2.6mcg
Anchovies (Canned in Oil)
7.1mcg

๐Ÿ† Anchovies (Canned in Oil) has 2.7x more

Health Benefits Comparison

Tuna (Yellowfin, Fresh) Benefits

  • Very high lean protein (25g per 3oz)
  • Good omega-3 source (DHA and EPA)
  • Exceptional selenium (167% DV) for thyroid and immunity
  • Very high vitamin B12 (181% DV) for energy
  • Rich in niacin (71% DV) for metabolism
Full Tuna (Yellowfin, Fresh) nutrition guide โ†’

Anchovies (Canned in Oil) Benefits

  • Highest omega-3 to omega-6 ratio among fish
  • Excellent B12 for energy and nerves
  • Sustainable low-mercury choice
  • Calcium from edible bones
Full Anchovies (Canned in Oil) nutrition guide โ†’

Practical Considerations

๐Ÿ’ฐ Cost

Tuna (Yellowfin, Fresh): Moderate

Anchovies (Canned in Oil): Moderate

๐Ÿ•’ Preparation

Tuna (Yellowfin, Fresh): Easy

Anchovies (Canned in Oil): Easy

๐Ÿ“ฆ Storage

Tuna (Yellowfin, Fresh): Refrigerate

Anchovies (Canned in Oil): Refrigerate

๐Ÿฝ๏ธ Versatility

Tuna (Yellowfin, Fresh): Very versatile

Anchovies (Canned in Oil): Very versatile

The Bottom Line

Both Tuna (Yellowfin, Fresh) and Anchovies (Canned in Oil) are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.

Choose Tuna (Yellowfin, Fresh) if: Choose Tuna (Yellowfin, Fresh) for more omega-3 fatty acids (329mg vs 4.7mg) and more selenium (108ยตg vs 44ยตg) per 100g. It is also lower in calories (131 vs 187 per 100g).

Choose Anchovies (Canned in Oil) if: Choose Anchovies (Canned in Oil) for more healthy fats (13g vs 1.2g) and more vitamin B12 (7.1ยตg vs 2.6ยตg) per 100g.

Best approach? Include both in your diet to get a wider range of nutrients!

Track Tuna (Yellowfin, Fresh) and Anchovies (Canned in Oil) in Nutrivio

Compare how Tuna (Yellowfin, Fresh) and Anchovies (Canned in Oil) fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.