Quick Summary

When to Choose Red Bell Peppers

Choose Red Bell Peppers for more vitamin C (128mg vs 6.7mg), more vitamin A (126µg vs 60µg), and more fiber (2.1g vs 1.6g) per 100g.

When to Choose Asparagus (Cooked)

Choose Asparagus (Cooked) for more vitamin K (51µg vs 5µg) and more folate (149µg vs 46µg) per 100g. It is also lower in calories (22 vs 31 per 100g).

Nutrition Facts Comparison

Side-by-side comparison per 100g serving:

Nutrient Red Bell Peppers Asparagus (Cooked) Winner
Calories 30.9 22.2 🏆 Asparagus (Cooked)
Carbohydrates 6g 4.1g
Fiber 2.1g 1.6g 🏆 Red Bell Peppers

Key Vitamins & Minerals

Folate (Vitamin B9)

Red Bell Peppers
46.3µg
Asparagus (Cooked)
148.9µg

🏆 Asparagus (Cooked) has 3.2x more

Vitamin A

Red Bell Peppers
125.5µg
Asparagus (Cooked)
60.0µg

🏆 Red Bell Peppers has 2.1x more

Vitamin C

Red Bell Peppers
127.5mg
Asparagus (Cooked)
6.7mg

🏆 Red Bell Peppers has 19.1x more

Vitamin K

Red Bell Peppers
5.0µg
Asparagus (Cooked)
50.6µg

🏆 Asparagus (Cooked) has 10.2x more

Health Benefits Comparison

Red Bell Peppers Benefits

  • More vitamin C than oranges (190mg per pepper)
  • Rich in beta-carotene and lycopene
  • Supports eye health with lutein and zeaxanthin
  • Anti-inflammatory properties
  • Low calorie, high fiber
Full Red Bell Peppers nutrition guide →

Asparagus (Cooked) Benefits

  • Exceptionally high in folate (67% DV) for cell division
  • Rich in vitamin K (91% DV) for blood clotting and bones
  • Provides vitamin A (18% DV) for vision and immunity
  • Good vitamin C source (13% DV)
  • Contains inulin fiber feeding beneficial gut bacteria
Full Asparagus (Cooked) nutrition guide →

Practical Considerations

💰 Cost

Red Bell Peppers: Moderate

Asparagus (Cooked): Moderate

🕒 Preparation

Red Bell Peppers: Easy

Asparagus (Cooked): Easy

📦 Storage

Red Bell Peppers: Refrigerate

Asparagus (Cooked): Refrigerate

🍽️ Versatility

Red Bell Peppers: Very versatile

Asparagus (Cooked): Very versatile

The Bottom Line

Both Red Bell Peppers and Asparagus (Cooked) are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.

Choose Red Bell Peppers if: Choose Red Bell Peppers for more vitamin C (128mg vs 6.7mg), more vitamin A (126µg vs 60µg), and more fiber (2.1g vs 1.6g) per 100g.

Choose Asparagus (Cooked) if: Choose Asparagus (Cooked) for more vitamin K (51µg vs 5µg) and more folate (149µg vs 46µg) per 100g. It is also lower in calories (22 vs 31 per 100g).

Best approach? Include both in your diet to get a wider range of nutrients!

Track Red Bell Peppers and Asparagus (Cooked) in Nutrivio

Compare how Red Bell Peppers and Asparagus (Cooked) fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.