Quick Summary

When to Choose Salmon

Choose Salmon for more healthy fats (13g vs 1.2g) and more vitamin B12 (3.2ยตg vs 0.5ยตg) per 100g.

When to Choose Turkey Breast (Skinless)

Choose Turkey Breast (Skinless) for more protein (30g vs 20g) and more vitamin B6 (0.8mg vs 0.6mg) per 100g. It is also lower in calories (147 vs 208 per 100g).

Nutrition Facts Comparison

Side-by-side comparison per 100g serving:

Nutrient Salmon Turkey Breast (Skinless) Winner
Calories 208 147.1 ๐Ÿ† Turkey Breast (Skinless)
Protein 20.4g 30.1g ๐Ÿ† Turkey Breast (Skinless)
Total Fat 13.4g 1.2g

Key Vitamins & Minerals

Phosphorus

Salmon
240.0mg
Turkey Breast (Skinless)
248.2mg

Selenium

Salmon
36.5ยตg
Turkey Breast (Skinless)
45.4ยตg

๐Ÿ† Turkey Breast (Skinless) has 24% more

Vitamin B12

Salmon
3.2ยตg
Turkey Breast (Skinless)
0.5ยตg

๐Ÿ† Salmon has 6.8x more

Vitamin B6

Salmon
0.6mg
Turkey Breast (Skinless)
0.8mg

๐Ÿ† Turkey Breast (Skinless) has 37% more

Health Benefits Comparison

Salmon Benefits

  • Exceptional source of heart-protective omega-3s
  • Supports brain health and cognitive function
  • Provides rare dietary vitamin D
  • High-quality complete protein
  • Anti-inflammatory properties
Full Salmon nutrition guide โ†’

Turkey Breast (Skinless) Benefits

  • Very high lean protein (26g per 3oz)
  • Very low in fat (only 1g per 3oz)
  • Excellent selenium source (56% DV) for immunity
  • Rich in B vitamins including niacin (61% DV)
  • Provides tryptophan for serotonin production
Full Turkey Breast (Skinless) nutrition guide โ†’

Practical Considerations

๐Ÿ’ฐ Cost

Salmon: Moderate

Turkey Breast (Skinless): Moderate

๐Ÿ•’ Preparation

Salmon: Easy

Turkey Breast (Skinless): Easy

๐Ÿ“ฆ Storage

Salmon: Refrigerate

Turkey Breast (Skinless): Refrigerate

๐Ÿฝ๏ธ Versatility

Salmon: Very versatile

Turkey Breast (Skinless): Very versatile

The Bottom Line

Both Salmon and Turkey Breast (Skinless) are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.

Choose Salmon if: Choose Salmon for more healthy fats (13g vs 1.2g) and more vitamin B12 (3.2ยตg vs 0.5ยตg) per 100g.

Choose Turkey Breast (Skinless) if: Choose Turkey Breast (Skinless) for more protein (30g vs 20g) and more vitamin B6 (0.8mg vs 0.6mg) per 100g. It is also lower in calories (147 vs 208 per 100g).

Best approach? Include both in your diet to get a wider range of nutrients!

Track Salmon and Turkey Breast (Skinless) in Nutrivio

Compare how Salmon and Turkey Breast (Skinless) fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.