Quick Summary

When to Choose Kohlrabi (Raw)

Choose Kohlrabi (Raw) for fewer calories (27 vs 286 per 100g).

When to Choose Spirulina

Choose Spirulina for more protein (57g vs 1.7g) per 100g.

Nutrition Facts Comparison

Side-by-side comparison per 100g serving:

Nutrient Kohlrabi (Raw) Spirulina Winner
Calories 26.7 285.7 🏆 Kohlrabi (Raw)
Protein 1.7g 57.1g 🏆 Spirulina
Carbohydrates 6.2g 24.3g
Fiber 3.6g 0g 🏆 Kohlrabi (Raw)

Health Benefits Comparison

Kohlrabi (Raw) Benefits

  • Very high vitamin C (140% DV) - more than oranges
  • Excellent fiber source (5g per cup)
  • Contains glucosinolates with anti-cancer properties
  • Good potassium source (14% DV) for blood pressure
  • Extremely low calorie (36 per cup)
Full Kohlrabi (Raw) nutrition guide →

Spirulina Benefits

  • Complete protein source with 60% protein by weight and all 9 essential amino acids
  • Phycocyanin pigment provides powerful anti-inflammatory and antioxidant effects
  • Highly bioavailable iron (28.5mg per 100g) helps prevent and treat iron deficiency
  • Gamma-linolenic acid (GLA) supports hormonal balance and reduces inflammation
Full Spirulina nutrition guide →

Practical Considerations

💰 Cost

Kohlrabi (Raw): Moderate

Spirulina: Moderate

🕒 Preparation

Kohlrabi (Raw): Easy

Spirulina: Easy

📦 Storage

Kohlrabi (Raw): Refrigerate

Spirulina: Refrigerate

🍽️ Versatility

Kohlrabi (Raw): Very versatile

Spirulina: Very versatile

The Bottom Line

Both Kohlrabi (Raw) and Spirulina are nutritious choices with unique benefits. Your choice depends on your specific health goals, dietary preferences, and lifestyle.

Choose Kohlrabi (Raw) if: Choose Kohlrabi (Raw) for fewer calories (27 vs 286 per 100g).

Choose Spirulina if: Choose Spirulina for more protein (57g vs 1.7g) per 100g.

Best approach? Include both in your diet to get a wider range of nutrients!

Track Kohlrabi (Raw) and Spirulina in Nutrivio

Compare how Kohlrabi (Raw) and Spirulina fit into your personalized nutrition goals. Track macros, calories, and micronutrients to make informed food choices.